Innspirits is more than just a gin – it’s a tribute to the heart of the Engadin.

Founded in the summer of 2024 by Colin Masely in collaboration with Hotel B&B RiverInn, Innspirits was born out of a shared passion for craftsmanship, quality, and the natural beauty of their hometown, St. Moritz. With deep roots in the region, Colin set out on a mission to create a spirit that truly reflects the essence of the Engadin.

The journey began with a bold idea: to capture the unmistakable aroma of the Swiss stone pine – known locally as Arve – in a gin. The result is our first creation, Arvengin, a unique spirit that brings the calming, woody character of the alpine forests into every bottle.

At Innspirits, we believe in doing things differently. Every batch of gin is crafted with care, by hand, and with a relentless focus on quality. Our ingredients are carefully selected, our methods thoughtful, and our inspiration – always local.

Whether you’re discovering our gin for the first time or you’re already part of the Innspirits community, we invite you to taste a piece of the Engadin in every sip.

Colin Masely

Founder / manufacturer

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